MoreBeer.com Beer Kit Coupon for November 2022
MOREBEER.COM PROMO CODE LINK – Save 25% On BrewZilla and DigiBoil
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Midwest Supplies Promo Codes & Coupons
MidwestSupplies.com Promotion – November 2022
Sale Date: 11-7-2022 to 11-11-2022
Discount Details: Save 15% and get free shipping on qualified orders with promo code Veteran
Midwest Supplies Promotion Link: Midwest Supplies Promo Code VETERAN
Product User Rating: 5/5
Availability: In Stock
Sale Description: Act now and get 15% off your Midwest Supplies order from now until Veterans Day 2022. You can also get free shipping on most orders over $49 which makes this a great time to stock up and save on your home beer brewing purchases!
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Brewing up More Beer’s Haze Craze All Grain IPA today! Using the London 3 yeast with it. The brew session went perfect and the wort smelled so good at the end of the boil that I can not wait until it is done fermenting. Here is the All Grain Home Brewing Recipe for this New England IPA for a 5 Gallon Batch:
GRAINS
10 lbs 2-Row Brewers Malt
1 lb Flaked Oats
1 lb Flaked Wheat
8 oz Carapils Malt
8 oz Wheat Malt
4 oz Honey Malt
HOPS
0.5 oz Warrior 60 minutes
1 oz Citra 5 minutes
2 oz Mosaic (Whole Cone) 0 minutes
1 oz Citra 0 minutes
2 oz Mosaic Dry Hops added during primary fermentation, days 3-7
1 oz Citra Dry Hops added during primary fermentation, days 3-7
1 oz Mosaic Dry Hops added during secondary fermentation, days 7-10
2 oz Citra Dry Hops added during secondary fermentation, days 7-10
I highly recommend using the LONDON III yeast to ferment this beer. I ferment at 68F
If you would like to brew it, you can find the recipe here.
They also have a extract version available here:
Here are some photos from my most recent home beer brewing session. I am working on a new homebrew recipe, a Irish Cream Imperial Stout. I have no idea how it will turn out, but if it is better than average I will be sure to post the recipe in case anyone is interested in brewing it!
Filling the mash tun (20 gallon Blichmann brew kettle)
I hooked up my More Beer Ultimate Sparge Arm and am recirculating the mash through my RIMS temperature control unit.
Post boil, I am whirlpooling my wort to collect all of the trub in my trub trapper while also chilling the wort down to 65 degrees in preparation of fermentation.
All done with the brew session and now I am cleaning the brew rig with the PBW and hot water. I toss the wort chiller right in and recirculate the PBW and Water through that, my sparge arm and my hoses that come in contact with the wort. I let it sit over night and then scrub and rise everything with clean water.
I kind of feel like a sheriff that just shot the last bullet in his gun right now. All of my kegs have run empty so I need to get brewing again! Know that this day was quickly approaching, I have been giving some thought to what I would refill my home brewing kegs with and here is my plan so far for my four potential kegs.
Beer Tap #1: An easy drinking beer, either a blonde ale, pilsner, American wheat, lager, session pale, brown ale or Oktoberfest style beer.
Beer Tap #2: An IPA, Double IPA or Hazy IPA. I have been craving hazy IPA’s lately so I will more than likely go that route.
Beer Tap #3: Something dark and robust, either a Porter, Stout or Russian Imperial Stout. Perhaps even a Russian Imperial Coffee Stout!
Beer Tap #4: This will be my rotator beer. Currently I have a cider fermenting in the fridge, so that will fall in to this 4th slot for now, but after that I will fill it with seasonal favorites and experimental beers.
Hopefully I can fit a brew day in over the next week or two!
Chopped the old girls wheels off and gave her an upgrade! Unfortunately Lowe’s doesn’t carry 22″ spinners #homebrew #homebrewery #homebrewer #homebrewing #home #beer #brewing #brewery
One of the best things after a long days work is coming home to some new home brewing equipment waiting for you on your doorstep! I had just placed my order with More Beer 2 days ago and the packages already arrived! I picked up a new 10 gallon BrewBuilt homebrew kettle for small homebrew batches ( I have been using my 20 Gallon Blichmann which is a great kettle, but not really designed for 5 gallon batches), a Hop Gatherer all grain beer kit which uses the new hop oil extract and I am really looking forward to trying that out! Lastly, I picked up a More Beer Deluxe homebrew starter kit which is a Christmas gift for one of my good buddies. I figure I will try to get some of my Christmas shopping done early before things start selling out! Hopefully he will enjoy it and we will add another home brewer to the home brewing community!
The kit is pretty awesome, especially for the price. I wish that the kits were this good when I first started home brewing. This is MoreBeer’s Deluxe home brewing starter kit and it comes with everything that a home brewing needs for their first batch of home made beer, minus the bottles. It even comes with a 5 gallon stainless steel kettle and everything is packaged in to one box with easy to follow directions. I figure I will do a ride along on his first batch to make sure everything goes as well as it can.
Here is what the home brewing kit includes:
You get all of that, including the 5 gallon American Pale Ale beer kit for just $129. I think I may have paid close to the for my first 5 gallon brew kettle! I know that I would have been thrilled to receive it as a Christmas gift before I got in to home brewing, so hopefully he will do. I get to check one person off of my list at least. I have my best guard dog on the job to keep everything safe until the Holidays arrive.
Recirculating in the mash tun! For my home brewing mash tun I use a Blichmann 20 Gallon Boiler Maker Brew Kettle with the Blichmann false bottom. I use a home brewing march pump that then recirculates my wort through a digital RIMS unit that I made which maintain the mash temp for me. Since I am brewing in a stainless steel kettle and not an insulated cooler, I need to regulate the mash temperature. During the 60 minute mash process I constantly have the wort circulating which helps clear it as well as boosts efficiency by circulating the hot wort (typically at 151F ) over the grain bed. I use the MoreBeer Ultimate Sparge Arm for my wort recirculation . Is is the best sparge arm that I have ever used and never jams up!